For my birthday dinner, Merril took me to a fancy french restaurant called Guy Savoy in Vegas. I've always wanted to try a fancy place, like the ones shown on food shows. I bought a new dress for it! I actually bought 2 dresses at Ross for $15 a piece and used one so I could make the sleeves. It turned out great!
This restaurant was super fancy and super expensive. It was course after little course of fancy food.
Our favorite part was this guy and his bread cart. There had to be 15 different types of artisan french breads. He kept saying, "I can come back as many times as you want and you can try as much as you like!" He was awesome!
The wait staff knew right away that we weren't their usual crowd. We ordered a dessert to share and they brought by a dessert cart and said, "Would you like to try some?" Since desserts were $30 a piece, we declined. They leaned in, "No, it's on us. Please, try some desserts." Big grins. We spent around $500 for one meal. That is crazy, right?!
We had a good time at the restaurant but we decided that we probably won't do that ever again. 😅 The food was great and we're glad we did it but we're good for the rest of our lives.
The next day we had all you can eat sushi. We both felt we were very full and only $50 instead of $500 for the both of us. It was more our speed. :)
We had pie for my birthday at Grandma Campbell's house. This is the side you never see.
Valerie's birthday is the day before mine and there was an 80s party. It felt like a party for me sort of. We had a great time messing around with the photo booth props.
Too bad some of these 80s styles are coming back. Yikes.
No comments:
Post a Comment